Menus & Packages

BUFFET CATERING
BANQUET SERVICES
CENTERPIECE SELECTION
INDIVIDUAL SERVING
THE GREEN BANQUET

Harmony Love
RM988 / table (10 pax)
(Vegetarian Menu)



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Special Four Seasons Platter

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Eight Treasure With Taufu Soup

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Sweet & Sour Vegetarian Fish Fillet

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Yam Ring with Kong Poh Style Lion’s Mane Mushroom

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Braised Mushroom & Beancurd with Kailan

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翡翠白玉素粒炒饭

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Chilled Longan with Red Dates & White Fungus

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Two Varieties of Chinese Pastries

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Sweet Memories
RM1088 / table (10 pax)
(Vegetarian Menu)



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Grand Five Combinations Platter

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Steamed Ginger Vegetarian Cod Fish

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Fried Rice with Mushroom & Vegetarian Meat

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Deep Fried Vegetarian Prawn with Thousand Island Sauce

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Classic Wok Fried Mix Vegetables

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Pastry Desserts In Two Varieties

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Double – Boiled Cordyceps Flower Soup With Lion’s Mane Mushroom

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Lemon Chilled Longan & Sea Coconut With White Fungus

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Heart & Soul
RM1188 / table (10 pax)
(Vegetarian Menu)



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Special Six Hot & Cold Combinations

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Double – Boiled Matsutake Soup With Bamboo Fungus

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Asam Style Vegetarian Wa Wa Fish

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Braised Mushroom With Abolone Fungi & Seasonal Vegetable

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Seasonal Vegetable with Abalone

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Steamed Glutinous Rice With Eight Treasure & Lotus Leaf

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Two Varieties of Chinese Pastries

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Double Boiled Peach Jelly with Lotus Seeds & Snow Fungus

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